Capsicum - Red Bell

A classic bell pepper variety producing large, blocky, deep red fruit. Red Bell capsicums are sweet, crisp, and full-flavoured when fully ripe. Ideal for fresh use, stuffing, and cooking, this variety is a kitchen favourite.

Key Uses: Fresh eating, salsas, stir fries and grilling.

Growing conditions: Full sun, warmth, rich soil and regular moisture.

Companion notes: Grow with basil and coriander for vibrant dishes.